tea

1. Helps lower blood pressure and cholesterol naturally.

2. Supports liver health and aids in weight loss.

3. Rich in antioxidants that improve skin glow and reduce inflammation.

Method of Use:

Boil 1–2 teaspoons of dried hibiscus petals in 1 cup of water for 5–7 minutes.

Strain and drink warm or cold.

You may add honey or lemon for taste. Drink 1–2 cups daily.